InstructionsMultiprobiotic Lactobalance®

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Neobiotic Laktobalans caps 350 mg No. 10

Compound

*% of the recommended level of daily consumption (TR CU 022/2011). Does not exceed the upper permissible level of consumption per day.

Excipients: maltodextrin - 46.55 mg, corn starch - 80.38 mg, magnesium stearate (anti-caking agent) - 3.5 mg.

Indications for use

As a biologically active food supplement - a source of probiotic microorganisms (bifidobacteria and lactobacilli), lactic acid microorganisms, fructooligosaccharides and an additional source of vitamin C for the prevention of dysbacteriosis, natural restoration of normal intestinal microbiota in chronic conditions of the gastrointestinal tract, antibacterial therapy, maintenance of normal intestinal function during changes climate, maintaining immunity, reducing the risk of allergies, lactase deficiency.
The bifidobacteria, lactobacilli, lactic acid bacteria and fructooligosaccharides included in the probiotic contribute to:

• prevention and treatment of intestinal dysbiosis of various etiologies, incl. for gastric and duodenal ulcers, pancreatitis, cholecystitis, hepatitis and other diseases of the digestive system;
• prevention of the development of intestinal infection (inhibit the growth of pathogenic bacteria);
• reducing the incidence of chronic constipation/diarrhea during long-term antibiotic therapy; relief of constipation (normalizes bowel function);
• addition to standard Helicobacter pylori eradication therapy;
• enhancing anti-inflammatory properties in patients with ulcerative colitis and other inflammatory bowel diseases (inhibiting the secretion or destroying toxins released by some pathogenic bacteria in the human body);
• prevention of hospital infection and dysbacteriosis in patients who often suffer from acute respiratory viral infections; helps reduce fatigue and fatigue;
• increasing immunity (helps maintain a sufficient amount of circulating antibodies in the blood);
• lowering cholesterol levels; have a positive effect on the functioning of the liver and kidneys in patients with hypercholesterolemia; getting rid of excess weight;
• providing conditions for the action of digestive enzymes, the production and absorption of vitamins, minerals and amino acids; as well as maintaining healthy skin and nervous system;
• prevention of allergic reactions (reduces the incidence of nutritional allergic reactions), prevention of the development of atopic dermatitis;
• reducing intoxication manifestations of hepatic encephalopathy in persons with liver cirrhosis;
• restoration and maintenance of normal vaginal microflora during dysbiosis, restoration of the natural acidic environment in the vagina (pH 3.8–4.5) and increasing the resistance of the mucous membrane to the effects of pathogenic microorganisms;
• maintaining normal intestinal function during climate change;
• reducing the formation of toxins and harmful carcinogenic substances in the intestines, such as ammonia, indole and hydrogen sulfide.

Contraindications

Individual intolerance to dietary supplement components.

Directions for use and doses

Adults are prescribed 1 capsule/day with meals.

Duration of treatment is from 10 to 30 days. If necessary, the reception can be repeated.

Storage conditions

The product should be stored out of the reach of children at a temperature of 15°C to 25°C and a relative humidity of no more than 60%. Does not require storage in the refrigerator.

Best before date

3 years.

special instructions

Dietary supplement (dietary supplement).
Not a medicine. It is recommended to consult a doctor before use.

Description

Neobiotic Lactobalance® is a balanced combination of probiotic microorganisms (bifidobacteria and lactobacilli), lactic acid bacteria, prebiotics to restore normal intestinal microbiota, increase the protective function of the immune system and the general resistance of the human body, assimilate nutrients and synthesize important vitamins and amino acids.

Innovative patented double-shell technology increases the survival rate of bacteria by 100 times, which allows for the long-term preservation of bifidobacteria and lactobacilli, which are sensitive to external and internal environmental factors and can be easily exposed during the production, storage and administration of the probiotic.

The inner (1st) layer of the shell, consisting of proteins and peptides, protects lacto- and bifidobacteria from gastric juice and bile salts in the stomach and duodenum, ensuring their guaranteed delivery to the small intestine.

The outer (2nd) layer of the shell is a hydrocolloidal polysaccharide matrix that protects lactic acid bacteria from moisture, heat and mechanical pressure during production, storage and movement. When the capsule enters the neutral intestine, the pH-dependent release mechanism is activated and bacteria are released to multiply, attach to the intestinal wall and establish colonies in the intestine.

Thanks to the double-shell technology, the beneficial bacteria that make up the Neobiotic Lactobalance® probiotic are protected and are guaranteed to be delivered to the desired part of the intestine.

The probiotic microorganisms included in the Neobiotic Lactobalance® product are characterized by a high degree of safety and stability at room temperature, do not require storage in the refrigerator, and remain stable throughout the shelf life.

Neobiotic Lactobalance® does not contain:

• artificial preservatives and dyes;
• Sahara;
• gluten and gelatin of animal origin;
• lactose; derivatives of milk and casein, therefore can be used for lactose intolerance and allergies to dairy products.

InstructionsMultiprobiotic Lactobalance®

A balanced combination of 9 strains of probiotic microorganisms (bifidobacteria and lactobacilli), which helps restore normal intestinal microflora, increase the protective function of the immune system and the overall resistance of the body.

Each capsule LACTOBALANCE®

contains at least three billion probiotic microorganisms (3.0×109 CFU/cap.):

Excipients: potato starch, gelatin, silicon dioxide. Multiprobiotic LACTOBALANCE®

contains 9 strains of live lyophilized bifidobacteria and lactobacilli, identical to human microflora, with high viability: resistant to gastric juice, digestive enzymes and bile acids. These strains are characterized by a high ability for adhesion and colonization on the intestinal mucosa, which creates optimal conditions for the growth of normal microflora.

Probiotics are beneficial microorganisms that have a beneficial effect on the body by normalizing the composition or increasing the activity of normal intestinal microflora.

Bifidobacteria inhibit the growth of pathogenic and conditionally pathogenic microorganisms and create favorable conditions for the development of normal microflora, support normal digestive processes, activate intestinal immune cells and reduce the production of immunoglobulin IgE, which is responsible for allergic manifestations, promote the synthesis of B vitamins. Lactobacilli help restore normal intestinal microflora . In the presence of lactobacilli, the concentration of toxins (ammonia, indole and phenols) decreases. Lactobacilli complement the positive effects of bifidobacteria and help improve the digestibility of dairy products.

Lactobacilli help restore normal intestinal microflora. In the presence of lactobacilli, the concentration of toxins (ammonia, indole and phenols) decreases. Lactobacilli complement the positive effects of bifidobacteria and help improve the digestibility of dairy products.

LACTOBALANCE®

contains potato starch, which ensures the preservation and transport of bifidobacteria and lactobacilli through the gastrointestinal tract and stimulates their growth on the intestinal mucosa.

Included in the multiprobiotic LACTOBALANCE®

, bifidobacteria and lactobacilli contribute to:

• restoration and normalization of intestinal microflora, including in case of errors in nutrition, changes in climate, water consumption and diet;
• normalization of intestinal microflora during antibacterial therapy;
• improving the functional state of the intestine;
• reducing the risk of intestinal disorders;
• maintaining normal intestinal function during climate change;
• reducing the formation of harmful substances in the intestines, such as ammonia, indole and hydrogen sulfide;
• maintaining normal vaginal microflora;
• increasing the protective function of the immune system and general resistance of the body.

Considering the beneficial properties of bifidobacteria and lactobacilli included in the composition, multiprobiotic LACTOBALANCE®

can be used:

• as an adjuvant during and/or after taking medications that may cause changes in the qualitative or quantitative composition of the gastrointestinal microflora;
• as a prevention of intestinal disorders during climate change and place of stay;
• with an increased susceptibility to infections and to increase the overall resistance of the body.

Probiotic microorganisms included in LACTOBALANCE®

, remain stable at room temperature throughout the shelf life and do not require refrigeration.

Multiprobiotic LACTOBALANCE®

does not contain: artificial preservatives and colors, sugar, milk derivatives and casein, therefore can be used by persons with lactose intolerance and people with allergies to dairy products.

Release form: capsules weighing 378 mg, 7 or 14 capsules in a blister, 1 or 2 blisters in a cardboard pack; 30, 60 or 90 capsules in a dark brown glass bottle, 1 bottle in a cardboard pack.

Area of ​​application: as a biologically active food additive - a source of probiotic microorganisms (bifidobacteria and lactobacilli).

Recommendations for use: children from 3 years of age and adults, 1 capsule 1 time per day with meals. For children over 3 years of age and adults who cannot swallow a whole capsule, it must be opened, the contents poured into a spoon and mixed with a small amount of liquid. Duration of treatment is up to 1 month. If necessary, the reception can be repeated.

Contraindications: individual intolerance to the components of the product.

Shelf life: 3 years in unopened packaging.

Storage conditions: store out of the reach of children at a temperature of 15°C to 25°C and a relative humidity of no more than 60%. Does not require storage in the refrigerator.

Terms of sale: through pharmacy chains and specialized stores, departments of retail chains.

Certificate of state registration No.: RU.77.99.11.003.R.003913.10.19

Date of issue: 25.10.2019

Dietary supplement to food Not a medicine

, 23501 Madero, Michon Viejo, California, 92691, USA, production address: 11216 Philadelphia Avenue, Jarupa Valley, California, 91752 for Unipharm, Inc., 350 Fifth Avenue, Suite 6701, New York, New York, 10118, USA / Wakunaga of America, Co. Ltd" ​​23501 Madero, Mission Viejo, CA 92691, USA, manufacturing address: 11216 Philadelphia Avenue, Jurupa Valley, CA 91752 for "Unipharm, Inc.", 350, Fifth Avenue, Suite 6701, New-York, NY 10118, USA.

ORGANIZATION AUTHORIZED TO ACCEPT CONSUMER CLAIMS: Unipharm LLC 115162, Moscow, st. Shabolovka, 31, building B, Russia Tel.